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Tropics Food : Effortless Ideas for a Cocktail Party

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Just because it’s easy doesn’t mean it’s cheesy. These indulgent hors d’ oeuvres, plus martinis by the pitcher, will add class to your act, even though they require little or no prep. (The secret: Everything is store-bought.) Use these aces in the hole to pull off an impromptu celebration, like for a friend who lands her dream job.


Dill-Vodka Martini
To make a pitcher, mix 3 cups dill-infused vodka with 1/3 cup dry vermouth. Stir over ice and strain into chilled martini glasses. Garnish with sliced Kirby cucumbers, capers, and sprigs of fresh dill. Herbs Aromatic Dill Leaf Infused Vodka (Gotham Wines, 212-932-0990)


Simply buy, bake, and serve. Fontina Thyme and Lemon Croquettes and Mozzarella and Basil Croquettes (


Mini Antipasta
Lay out miniature mushrooms, hot salami, roasted red peppers, sliced Parmesan, and crackers for stacking. Marinated Mushrooms with Garlic ( for stores), Niman Ranch uncured dried salami (, Divina Roasted Red Peppers (, Dean & DeLuca Cracker Assortment (


Hot and Spicy Cajun Peanuts
Serve in several bowls; remember to reserve one for the kitchen clique. Virginia Peanuts (



From the acclaimed Poseidon Greek Bakery in New York City; heat and serve. (212-757-6173)


Cocktail Tamales
Steam and serve. (


Vegetable Bird’s Nests
Heat according to package instructions, and serve with soy sauce for dipping. ( for stores)


Ginger-Sesame Cookies
Top cookies with shaved cheddar and a dab of cabernet paste. Dough Ray Me Ginger Sesame Cookies ( for stores); Maggie Beer Cabernet Paste (


Snap Pea Crisps
Arrange on small trays. ( for stores)



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